Since 1984, we have been producing exceptional bread 24/7, using natural and fresh ingredients when possible and staying mindful of consumer allergy concerns.
Our team thrives on innovation, staying ahead of the curve with emerging food trends and consumer preferences. Our diverse client portfolio includes prominent companies serving various sectors of the market, including travel, food service and sandwich manufacturing. We offer a variety of baked goods, including ambient, frozen and part-baked, ensuring a consistent supply of high-quality breads.
Got questions or suggestions? We’d love to hear from you! Please fill out the form below to reach out to us.